Healthy Baja Mediterranean Fusion Mexican Cuisine

La Gringa’s Weekly Menu

La Gringa’s Weekly Menu

Planning my meals around the available produce helps me use everything I’ve purchased without waste and allows me to create around the freshest ingredients. I print the menu and hang it on the refrigerator so that everyone knows the weekly plan. Of course, we don’t always stay on plan if no one feels like cooking or a date night develops. 😊

Here are this week’s farmer’s market and grocery store finds. Our farmer’s market in Northern Nevada has spring produce and lots of berries and stone fruits. As the weather warms, I will be able to buy most of my produce there.

Weekly menus

 weekly menu

Recipe links:

Baja Clam Chowder, coming soon
Mushroom walnut tacos, coming soon
Homemade Chorizo
Crashed potatoes with chorizo,
Margarita Salmon
Jalapeño poppers

Feeling Inspired? Before you go please sign up for my newsletter by leaving a comment below.


Related Posts

Vegan Bolognese and Zoodles, Low Carb and Low Fat Mediterranean Meal

This is a delicious whole food, vegan, low carbohydrate bolognese over zucchini noodles. A definite addition to a Mediterranean style diet and is perfect for #MeatlessMonday. The mushrooms give a nice meaty texture and the nutritional yeast lends a cheesy flavor so you won’t miss […]

Grilled Chicken Bacon Ranch Salad, Make Your own Yogurt Ranch Dressing

Grilled Chicken Bacon Ranch Salad, Make Your own Yogurt Ranch Dressing

Grilled chicken breast marinated in homemade yogurt ranch dressing, wrapped in bacon and tossed with fresh spinach, avocado, and tomatoes. Drizzle more yogurt ranch dressing for a main meal salad inspired by a California Club sandwich. This is a low carb, whole food meal with […]



%d bloggers like this: